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Zucchini & Walnut Cake

This delicious and nutty cake combines grated zucchini, honey and cinnamon. Topped with smooth cream cheese icing, it offers a flavour combination like no other.

IngredientsWeight (kg or L)
CAKE
Classic Variety Loaf & Cake Mix 15kg1.000kg
Egg0.380kg
Oil0.100kg
Shredded Carrot (optional)0.500kg
Crushed Pineapple (optional)0.500kg
Zucchini, grated0.500kg
Walnuts Chopped0.100kg
Honey0.100kg
Cinnamon0.005-0.010kg
*The spice level is a flexible guideline that can be tailored to suit your preference.
CREAM CHEESE ICING
Mauri Fromage Cheese Cake Mix 15kg0.500kg
Icing Sugar0.500kg
Creaming Margarine0.100kg
Water0.150kg

Products

61081 Classic Variety Loaf & Cake Mix 15kg; 16517 Fromage Cheesecake Mix 15kg

CAKE

  1. Combine all ingredients in a bowl.

  2. Using a paddle, blend on slow speed for 1 minute. Scrape bowl.

  3. Blend on slow speed for a further 4 minutes.

  4. Deposit into a paper lined baking tin.

  5. Bake at 180°C until baked through.

  6. Transfer to wire rack to cool.

  7. Spread with cream cheese icing and decorate as desired.

CREAM CHEESE ICING

  1. Combine all ingredients in a bowl.

  2. Using a paddle, blend on slow speed for 1 minute. Scrape bowl.

  3. Blend on high speed for 5 minutes.

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Featured Products

Signature Sweet

Classic Variety Loaf and Cake

A versatile mix ideal for loaf-style cakes that allows for a high percentage of inclusions such as banana pulp, pear, raspberries and nuts to create moist and dense textured cakes. Ideal to create a wholesome loaf or cake.
Signature Sweet

Fromage Cheesecake Mix

Creates delicious baked & European style cheesecakes.